Coffee, Decaffeinated Coffee, Assorted Teas
Chilled Juices, Soft Drinks
Perrier Water
Assorted Baked Goods with Preserves
Assorted Cookies
Assorted French Pastries
Petits Fours
Yogurt
Fresh Seasonal Fruit
Peanuts, Chips, Pretzels
Assorted Finger Sandwiches (1 ½ per person)
Assorted Wraps and Pita Pockets (1 ½ per person)
Soup du Jour
Sandwiches - Buffet Style
(A)
Crudité Platter with Dip
Two Assorted Sandwiches per person
Assorted Cookies
Coffee or Tea
(B)
Crudité Platter with Dip
Cheeses and Crackers
Wraps and Pita Pockets (1 ½ per person)
Assorted French Pastries
Coffee or Tea
(C)
Crudité Platter with Dip
Potato Salad
Caesar Salad
Pasta Salad
(1) Hot Roast Beef or chicken on a Kaiser Roll
Canadian and Imported Cheese Tray
Assorted Pies and Pastries
Coffee or Tea
Additional Suggestions
Hot
Hors D'oeuvres
60 per tray
Sauteed Shrimp
Mini Quiche
Breaded Cheese Sticks
Chicken Wings Teriyaki
Zucchini Sticks
Beef Brochettes
|
 |
Cold
Canapes
60 per tray
Chicken Bouchees
Salmon Mousse
Pate on Rye Bread
Ham and Melon
Cucumber filled with Crab Meat
Shrimp on Egg Mousse
|
Jumbo Sized Shrimp
(60 pieces per stand)
Crudité Platter with Dip
15 persons - small
30 persons -large
Assorted Cheeses and Fruit Garnish
15 persons - small
30 persons -large
Prices are subject to all applicable taxes and a 15% gratuity
charge. Prices are current and subject to change without
further notice. Final guest count (guarantee) to be provided
72 hours in advance to the Catering Office. Menu selections
should be submitted to the Catering Office 3 weeks in advance.
Private functions may be subject to a hall rental charge.
Chimo Hotel prohibits our clients from bringing food and
beverages in to our function rooms.
Contact our Catering Office for details and pricing:
(613) 744 - 1060.